Luncheon

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Luncheon

Appetizers

41012

Fried Calamari

$12Fried calamari and hot cherry peppers drizzled with aioli-mayo sauce

41012

10001

Fresh Mozzarella

$9Bocconcino mozzarella cheese and fresh pesto

10001

10010

Rice Balls

$8Crispy fried risotto balls stuffed with mozzarella fresca and topped with marinara sauce

10010

11000

Brussels Sprouts

$10Baked brussels sprouts topped with pork belly and drizzled with honey balsamic

11000

Salads

Served as a Main Course

10001

Insalata Misticanza

$10Goat cheese, mixed baby greens, tomato, artichokes, Italian vinaigretteAdd 4 oz NY Steak +$9Add Shrimp +$8Add 4 oz Salmon +$7Add Grilled Chicken +$5

10001

Pasta

All Pastas are served with a gourmet mixed salad

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Penne Vodka Sauce

$15Chopped tomato, onions, vodka in a light pink sauceWith Grilled Chicken add +$3

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Rigatoni, Sausage & Ricotta

$16With Italian sausage and sweet onions in a light plum tomato sauce topped with ricotta cheese

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Sacchettoni Bolognese

$16Stuffed pasta filled with cheese. Served with a sauce made from tomatoes, minced beef, carrots, onions, and celery

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Entrees

All entrees are served with a gourmet mixed salad.

20002

Eggplant Parmesan

$15Sliced eggplant, breaded and fried, layered with mozzarella cheese and marinara sauce

20002

10001

Grilled Salmon

$20Grilled salmon, capers, garlic and fresh herbs served in a white wine sauce

10001

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Filetto Di Manzo Ala Gorgonzola

Filet mignon served with a light brandy Gorgonzola sauce

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10001

Pollo Margherita

$19Sauteed chicken breasts served with fresh tomatoes and fresh mozzarella in a white wine, touch of plum tomato sauce

10001

French Onion Filet Tips

$22Large cut filet tips, pan seared with onions, Marsala, and stock. Garnished with Swiss cheese crostini

10001

Luncheon

Appetizers

Fried Calamari

Fresh Mozzarella

Rice Balls

Brussels Sprouts

Salads

Insalata Misticanza

Pasta

Penne Vodka Sauce

Rigatoni, Sausage & Ricotta

Sacchettoni Bolognese

Entrees

Eggplant Parmesan

Grilled Salmon

Filetto Di Manzo Ala Gorgonzola

Pollo Margherita

French Onion Filet Tips

Reservations