

Sunday Brunch
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Sunday Brunch
Sunday Brunch
Starts January 3rd to April 4th, 2021 11:00am-3:00pm
Brunch Entrees
Prix Fixe Menu $20 p/person
Southern Fried Chicken & Waffles
Buttermilk fried chicken thighs, chives, Maple syrup
Steak & Eggs
Certified Angus beef and two over-easy eggs topped with bearnaise sauce served with home fries
Seafood Crepes Mornay
Shrimp and Crabmeat rolled in fresh crepes, fresh berries
Swiss Burger
½ Lb. Angus Burger, caramelized onion, bacon, swiss cheese
Salmon Picatta
Served with capers garlic lemon white wine sauce
Every Brunch includes a Basket of bread and muffins.
Complimentary Mimosa, Bloody Mary, or Bellini