New Year's Eve 2020 Event

First Course

Italian Bruschetta

Second Course

Penne Ala Vodka or Shrimp Cocktail

Third Course 

Gourmet Mixed Salad

Fourth Course

(Choice of Entrees)

Roasted Rack of Lamb

Four boned French cut lightly seasoned, served with rosemary sauce

Filetto Di Manzo Ala Gorgonzola

Filet Mignon served with a light brandy Gorgonzola sauce

Grilled Salmon Siciliano

Grilled Salmon Filet, served with capers, garlic, white wine lemon sauce

Pan Seared Red Snapper

Pan seared with Lobster meat, pine nuts, in a lemon white wine sauce

Chicken Cacciatore

Baked chicken breast, served with onions, peppers, mushrooms, in a tomato sauce

Linguine Ala Gamberi E Vongole

Shrimp, Clams, Lobster meat, and herbs in a champagne cream sauce over linguine

Fifth Course

(Dessert Choice, Coffee ~ Tea)

Chocolate Lava, Chocolate Mousse Cake, Carrot Cake, Tiramisu, Cheesecake, Crème Brulee

Price Fixed $70.00 per Person